[Can honeysuckle drink with tea]_ 茶茶 _ 可 可以

Honeysuckle is both a traditional Chinese medicine and a very common ingredient.

Many times, we can even buy honeysuckle tea.

Honeysuckle tea is actually made from honeysuckle.

If anyone will ask if honeysuckle can be drunk with tea, it is actually okay.

There is no conflict between honeysuckle and tea, and even brewing together, there are many unexpected effects.

Tea and honeysuckle can be drunk together.

Both can be made into honeysuckle tea, honeysuckle tea is sweet and cold, and has the functions of clearing heat and detoxifying, clearing the throat, and relieving heat.

So two can make tea together.

Tea cannot be eaten with: 1.

Tea + wine: drinking tea after drinking, theophylline produces a diuretic effect. At this time, the acetaldehyde converted by alcohol has not completely decomposed, that is, it enters the kidney due to the diuretic effect of theophylline.Damage to kidney function.

2.

Tea + eggs: Tea boiled eggs, the concentration of tea is very high, strong tea contains a large amount of tannic acid, tannic acid can make the protein in food into non-digestible coagulated substances, affecting the body’s absorption and use of protein.
Benefits of Honeysuckle Tea: 1.

Anti-pathogenic microorganism effect.

It has a certain inhibitory effect on a variety of pathogenic bacteria such as Staphylococcus aureus, Streptococcus hemolyticus, E. coli, Shigella, Vibrio cholerae, typhoid, and paratyphoid.

2.

It has anti-inflammatory and detoxifying effects, and has swollen, swelling and heat-clearing and detoxifying effects on boils, scabies, and intestines.

3.

The function of cooling blood and reducing diarrhea has the effect of detoxifying, coughing, cooling blood and swallowing phlegm, fever, purulent diarrhea, dampness of throat and throat, swelling and sore throat.

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